Misono Vineyard Cabernet Franc MV(2022/2023)

The wine was harvested and vinified in 2022 and 2023, and aged in wooden barrels (old barrels from François Frères Domaine Tollot Beaut), according to vintage.

Domaine Tollot by François Frères) and aged in wooden barrels (old barrels from Beaut).

On January 9, 2025, all barrels were blended and 20 PPM of SO2 was added and bottled

It is reminiscent of Chinon or Saumur-Champigny from the Loire region.

It is a light, hip, supple wine that fits the lighter food of recent years.

The subtle earthy aroma will be enjoyed by those who prefer natural wines.

I believe that those who prefer natural wines will enjoy this wine. It has a lingering "umami" taste.

510 bottles produced